I enjoy bass fishing, deer hunting and golfing in the south.
When you are grateful,
Fear disappears and
Abundance appears.
- Anthony Robbins
This would be a great time
In the world for some man
To come along that knew
Something.
- Will Rogers
Never give up on a dream
Just because of the time it
Will take to accomplish it.
The time will pass anyway.
- Earl Nightingale
To be prepared is
Half the victory.
- Miguel de Cervantes
All you need is the plan,
The road map,
And the courage to press
On to your destination.
- Earl Nightingale
Who are you now?
Who have you decided to become?
Make this decision consciously.
Make it carefully.
Make it powerfully.
Then act upon it.
- Anthony Robbins
Got Insurance?
www.haydenchilds.net
Doing the right thing daily,
Compounds over time.
- John Maxwell
Take the opportunity to learn
From your mistakes…
Find the cause of your problem
And eliminate it.
Don't try to be perfect;
Just be an excellent example
Of being human.
- Anthony Robbins
Some people try to turn
Back their odometers.
Not me, I want people to
Know “why” I look this way.
I’ve traveled a long way and
Some of the roads weren’t paved.
- Will Rogers
https://myjrpaper.com/node/4676
May thy ball lie in green pastures …
And not in still waters.
- Anonymous
What other people may find
In poetry or art museums,
I find in the flight of a good drive.
- Arnold Palmer
Achievement is largely the
Product of steadily raising
One’s level of aspiration
And expectation.
- Jack Nicklaus
https://www.youtube.com/watch?v=4Xq1nlD37YM&feature=youtu.be
Common sense ain't common.
- Will Rogers
We will never have true civilization
Until we have learned to recognize
The rights of others.
- Will Rogers
Communism is like prohibition,
It’s a good idea but it won't work.
- Will Rogers
Some of us will do our jobs well
And some will not,
But we will be judged by only
One thing … the result.
- Coach Vince Lombardi
If you work harder than somebody else,
Chances are you’ll beat him though
He has more talent than you.
- Bart Starr
The difference between
A successful person
And others is not
A lack of strength,
Not a lack of knowledge,
But rather a lack of will.
- Coach Vince Lombardi
THE 11 MAIN REASONS FOR ALL FAILURE...
1) Failures, mistakes, setbacks, delays, criticism negatively affect self-image … creates image of failure in specific life areas.
2) Failures, mistakes, setbacks, delays, criticisms have only or
mostly negative meanings.
3) Feeling no responsibility for negative outcomes/setbacks.
4) Self-doubt – Feeling/believing “I can’t” – lack of faith.
5) Love for/Attraction to people, places, things, actions that
get in the way of positive goals/outcomes.
6) Dislike/repulsion to tasks, people & places that support
help you achieve positive goals/outcomes.
7) Worry: Focusing on what’s not perfect/What “could” go wrong.
8) Blowing up the size/difficulty of goal oriented tasks/decisions.
9) Blowing up mistakes, setbacks & delays, criticisms
(real or imagined).
10) Disaster thinking – Imagining the worst outcomes/effects.
11) Stress reactions in the body – destroys the ability of your
“vessel” to accomplish your desired outcomes.
These patterns are common to us all in areas where we are
not good at something and not great at something.
If you have not mastered a set of actions, look to these 11
and you will see why.
Study this list …
As you ponder each one, you will grow to understand the
limitations of many kinds of self-help in its ability to shrink
the influence of these automatic, conditioned ways of
thinking and acting.
You will see that these patterns are automatic.
They are ways of “being” that we learn throughout our lives.
Most of these patterns are NOT built into us from birth, at
least not in every area of life.
They are learned.
- Mike Brescia
www.haydenchilds.net
Live life fully
While you're here.
- Anthony Robbins
Focus on where you want to go,
Not on what you fear.
- Anthony Robbins
It is your decisions,
And not your conditions,
That determines your destiny.
- Anthony Robbins
The height of your accomplishments
Will equal the depth of your
convictions.
- William F. Scolavino
To be capable of steady friendship
Or lasting love, are the two greatest proofs,
Not only of goodness of heart,
But of strength of mind.
- William Hazlitt
Our real duty is always found
Running in the direction of
our
worthiest desires.
- Randolph S.
Bourne
https://mynwapaper.com/node/9483
No matter how tall the mountain is,
It cannot block the sun.
- Chinese Proverb
Keep love in your heart.
A life without it is like a
Sunless garden when the
Flowers are dead.
- Oscar Wilde
There will be obstacles.
There will be doubters.
There will be mistakes.
But with hard work,
There are no limits.
- Michael Phelps
When we do the best we can,
We never know what miracle
Is wrought in our life,
Or in the life of another.
- Helen Keller
Face your deficiencies
And acknowledge them;
But do not let them
master you.
Let them teach you patience,
Sweetness, insight.
- Helen Keller
I am only one; but still I am one.
I cannot do everything,
But still I can do something;
I will not refuse to do the
Something I can do.
- Helen Keller
www.haydenchilds.net
Got Insurance?
Change is inevitable.
Growth is optional.
- John Maxwell
If you start today to do
The right thing,
You are already a success
Even if it doesn’t show yet.
- John Maxwell
You don’t overcome challenges
By making them smaller but by
Making yourself bigger.
- John Maxwell
Cheyenne Buckingham 1/9/2019
We hate to break it to you, but you may not be cooking your steak correctly.
Have you ever wondered how to prepare a steak so that you maximize its natural flavor?
Maybe you’re that person that dumps a pile of seasonings or steak rub on the meat and
call it a day, but you may be missing one pivotal step that’s so simple: salting your steak.
With the help of two acclaimed chefs, we concluded that salt is the secret ingredient that
helps pulls all of a steak’s distinctive flavors out so you have an irresistible dish every single time.
We feel that the simple step of salting your steak the right way can make a world of difference to
the final result. Once you learn how to salt a steak for maximum flavor, you’ll ditch those seasoning
bottles STAT.
“Salt enhances flavors in all foods,” says Vincent Olivieri, director of culinary development and
chef de cuisine at Fairway Market Café and Steakhouse.
But how, specifically, does that apply to a hunk of steak?
“Salt releases moisture in the muscle [of the meat] and releases the natural flavors of steak,”
says Tender Greens Chef and Vice President of Stores, Pete Balistreri.
Balistreri says to always salt your steak right before cooking.
“Salt will begin to cook the steak’s surface and release moisture from the muscle if salted too far
in advance. Ideally, we want to keep the juices in the steak by salting right before we cook,”
Balistreri says. Olivieri concurs.
“It’s always good to salt a steak prior to cooking to dry the outside,” says Olivieri. “A dry steak
will give you a crispy sear.”
“Absolutely! The thicker the cut, the more salt needed,” Balistreri says. “If you are cooking a
thick rib eye or New York steak, you’ll need a little more salt than if you are cooking a thin
skirt steak. When salting, it’s important to salt well above the steak and ‘make the salt rain.’
This allows for even coverage and avoids concentrated spots of salt.”
Olivieri says that when it comes to larger roasts, like prime rib, you should go heavy on the
salt because the fat will absorb most of it and give you that crispy crust that everyone loves to eat.
Who doesn’t want that?
“If the Kobe Beef or Wagyu is a standard grilling steak, I would recommend slightly less on the salt,
as the fat will cause that beef to be very delicate,” says Balistreri. “For the standard certified
grass-fed steak, it’s more about the thickness of the steak than the type.”
And if you’re using a tougher cut of meat, you might need to use a lighter touch.
“When dealing with a tougher cut, like something that requires a marinade, go lighter on the salt
and heavier on an acid. Whether it be lemon juice, vinegar, or wine, leave the salt light until the end,
and season to your liking,” says Olivieri.
“I usually give a light sprinkling, making sure to cover all the meat. I’d say the most important
aspect of salt application is the quality of your salt. At the Steakhouse, we use imported flaky
French sea salt, Maldon Large crystals [of sea salt] are strictly used for finishing, adding that flavor
and a crunchy texture,” says Olivieri
.
“Just as important as seasoning the steaks right before you cook them; a great finishing sea
salt larger than the kosher salt you use prior to grilling will make a world of difference to the
finished experience. These finishing salts go a long way and should be used lightly. There are
many types of finishing salts: smokey, spicy, sweet, and standard,” says Balistreri. This is an
easy way to switch up the taste of steak if you’re into trying new flavors.
Both chefs provided a great deal of information, so let’s take a step back and review the key points.
You should salt your steak right before you throw it on the grill, as this will allow the juices to stay
intact for optimal flavor. Thicker cuts of steak will typically need more salt than thinner cuts.
The exception? A thicker steak that requires an already salt-filled marinade…you’ll want to cut back
the salt and swap in an acidic liquid such as lemon juice or wine. There you have it folks, your next
steak just got 20 percent tastier, all thanks to the humble salt. Now, let’s fire up the grill!
Note: I have tried this and it works!
Hayden
Order without liberty
and liberty without order
are equally destructive.
- Theodore Roosevelt
It is easy to take liberty for granted,
when you have never had it taken from you.
- Anonymous
We on this continent should never forget
That men first crossed the Atlantic not to find soil
for their ploughs but to secure liberty for their souls.
- Robert J. McCracken
Liberty has never come from the government.
Liberty has always come from the subjects of it.
The history of liberty is a history of resistance.
- Woodrow Wilson
Freedom is never more than one generation
away from extinction.
We didn’t pass it to our children in the bloodstream.
It must be fought for, protected, and handed on for
them to do the same.
- Ronald Reagan
The patriot’s blood is
The seed of Freedom’s tree.
- Thomas Campbell
Freedom without boundaries
Is like a river without banks.
- Anonymous
Freedom has its life in the hearts,
The actions, the spirit of men and
So it must be daily earned and
Refreshed…
Else like a flower cut from its
Life-giving roots, it will wither and
Die.
- Dwight D. Eisenhower
Timid men prefer the calm
Of despotism to the tempestuous
Sea of Liberty.
- Thomas Jefferson
And to preserve their independence,
We must not let our rulers load us with
Perpetual debt.
- Thomas Jefferson
There is nothing more unequal
Than the equal treatment of
Unequal people.
- Thomas Jefferson
HChilds.dontgouninsured.com
Offering Low Cost Health Insurance
to small business and individuals.
There is no greater agony
Than bearing an untold story
Inside you.
- Maya Angelou
Everything you do and every decision
You make should be from a place of good.
You should always be striving to make
The world a better place.
- Les Brown
Often our most rewarding dreams
Are staring us right in the face but
For some reason we focus on how
Hard things are how we are scared
Of the unknown and what would
Happen if we failed.
- Joel Brown
Where there is unity
There is always victory.
- Publilius Syrus
Accept the challenges
So that you can feel
The exhilaration of victory.
-George S. Patton
Perseverance is also key
To success in any endeavor,
But without perseverance in combat,
(Your job, on the hardwood, or gridiron,
Or diamond) there can be no victory.
- Jocko Willink
www.haydenchilds.net
Got Insurance?
Either you run the day
Or the day runs you.
- Jim Rohn
The man who has no goal
Who doesn't know where he's going,
And whose thoughts must therefore
Be thoughts of confusion and anxiety
And fear and worry...
Becomes what he thinks about.
- Earl Nightingale
Each day try to find some way
In which your work can be improved.
- Earl Nightingale
